Medical Marijuana And Aging

Medical marijuana, as it is more commonly referred to, is medical cannabis and certain cannabinoids which are prescribed by doctors for their terminally ill patients. Many people do not like the idea of using drugs to help ease the suffering of their terminally ill loved ones, but there are strong medical benefits to this form of treatment. Some forms of medical marijuana have been approved by the United States Government’s Food and Drug Administration (FDA). Medical marijuana is a Schedule II drug, meaning that it has a high potential for abuse and has no recognized medicinal purpose. Many people are outspoken about their opposition to the use of medical marijuana. Learn more by visiting Ohio Green Team – Medical Marijuana Doctors & Recommendations.

There have been some well-documented cases of medical use of marijuana relieving the pain and discomfort of some medical conditions. It has been used to treat nausea and chemotherapy patients, and has been used by children with severe seizures for months at a time. Some studies have shown that medical marijuana does not cause an increase in heart rate or an increase in blood pressure. The side effects which have been observed are similar to the side effects seen with most prescription medicines, including dizziness, drowsiness, and a loss of appetite. The United States Government has issued statements saying that although marijuana has many benefits, there are still serious side effects associated with its use, and that it should only be used by those who are going through major pain and not by children or those who are not qualified to be using it due to other factors.

One example of a long-term use of medical marijuana is chemotherapy, which has been known to cause an increased appetite among cancer patients. The chemotherapy patients were given an increased amount of caloric and fat food to “trick” their bodies to grow more slowly. This, in turn, helped them tolerate the more difficult side effects of the treatment without becoming seriously ill, which could compromise their chances of winning their cases. Although there is a legitimate need for the chemotherapy patients to eat, and gain weight, the increased fat and caloric intake led not only to a loss of appetite but also to the increased likelihood of developing nutritional deficiencies. It is easy to see how, when combined with other factors such as age, a patient may find that the use of medical marijuana reduces the amount or intensity of their chemotherapy.